Rivermint is a subtle Australian native herb with the taste and aroma of spearmint. This minty herb suits both savory or sweet dishes and can be used in place of common mint.
River Mint is a wonderful herb to be used in meat sauces, salads, fruit drinks and desserts or as a delicate garnish.
- An infusion for sweets
- Meat Sauce, particularly for lamb
- Fruit drinks
- Herbal Green Tea