Blood Oranges

A hydrating burst of vitamin c with a deep burgundy flesh. Blood Oranges are wonderfully sweet with a raspberry edge to its flavour. They can be eaten as is, juiced, used in baked goods or in a side dish.


Oranges may be stored at room temperature or in the refrigerator. Just don’t leave them for too long as their flesh will start to dry-out as they get older, and lose their wonderful, juiciness.

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