Bok Choy is like two vegetables in one – juicy with crunchy stems and mildly peppery light to dark green leaves. It is a sweet and tasty flavour for stir fries and soups. STORAGE Store in an airtight container in the refrigerator.
Bok Choy is like two vegetables in one – juicy with crunchy stems and mildly peppery dark green leaves. Toss through your stir-fry to add freshness, colour and flavour. STORAGE Best stored in a plastic bag in the refrigerator.
This variety of broccoli is milder in taste with smooth, dark green leaves and a longer stalk. Add to your stir-fry or serve as a delicious side, remember to gently cook to retain their delicate flavour and nutrients. SEASON Best stored in a plastic bag in the refrigerator.
Choy Sum’s mild flavour, crunchy stem and soft leaves go well with many different foods and flavours. Add to your stir fry, soup, stew or a curry. STORAGE Store in an airtight container in the refrigerator.
